Summer Berry Frozen Dessert

Summer Berry Frozen Dessert

3 cups graham cracker crumbs
6 Tablespoons light brown sugar
¾ cup unsalted butter-melted
16 oz. cream cheese-softened (use brick style cream cheese)
1 (14 oz.) can sweetened condensed milk

  1. in a bowl stir together graham cracker crumbs and brown sugar. Then add melted butter and stir well until evenly moistened.
  2. Grease bottom of 9×9 inch dish with non-stick spray. Press almost 2/3 of the mixture in the bottom of the dish and chill in the freezer while making the filling.
  3. To make the filling using an electric mixer set at medium-high speed, beat the cream cheese in a large bowl until smooth. Beat in the condensed milk a little at a time, scraping the sides of the bowl, as necessary. Beat in the lemon juice and vanilla. Finally, fold in berries.

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