Aji Verde

Aji Verde

Aji Verde

¼ cup tahini paste
2 tablespoons lemon juice
2 tablespoons maple syrup
1/4 Abuelita chocolate tablet
2 tbs vegetable oil

  • First step, Bring chiles and about 4 cups of water to a boil over medium high heat and let boil for about 10 minutes or until softened.
  • Next, Transfer the chiles, 2 1/2 cups of the chile water, the garlic, and onion to a blender and blend for a couple of minutes.
  • And now, Add 2 tablespoons of oil to a pot over medium heat.
  • Source: https://cookieandkate.com/aji-verde-recipe/

  • Rated 4/5 based on 25 Reviews

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