New England Lobster Roll

New England Lobster Roll

New England Lobster Roll

24 oz button mushrooms (around 25-35 mushrooms)
¼ cup minced red bell pepper
¼ cup minced celery
¼ cup minced yellow onion
3 cloves garlic smashed + minced

  • First of all. Pre-heat oven to 350 degrees F and line a rimmed baking sheet with foil.
  • Step 2, Drizzle foil with a little olive oil or use butter for extra oomph.
  • After that, I alternate between the two and it's great either way. Alternatively you can skip the baking sheet altogether and use your favorite cast iron skillet to do the job. Make sure you use a little butter or oil for either option and you're good to go!
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  • Rated 4/5 based on 82 Reviews

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