Gluten Free Cake Recipe with Strawberries and Whipped Cream

Gluten Free Cake Recipe with Strawberries and Whipped Cream

Gluten Free Cake Recipe with Strawberries and Whipped Cream



Ingredients:
4 egg white at room temperature
1 teaspoons vanilla
2/3 cup milk
2/3 cup plain Greek yogurt
2 cups sliced fresh strawberries
And so on.

Instructions:
  • Step number 1. Preheat oven to 350°F. Grease and line three 9 inch round cake pans with parchment paper.
  • Next step is, Whisk together flour, baking powder, baking soda, and salt in medium bowl and set aside.
  • After it, Using a hand mixer or stand mixer, in a large bowl, cream together butter and sugar on medium speed.
  • Complete Instructions: https://cupcakesandkalechips.com/gluten-free-strawberries-and-cream-cake/#_a5y_p=3759865



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