Herbed Mushroom and Rice Foil Packs

Herbed Mushroom and Rice Foil Packs

Herbed Mushroom and Rice Foil Packs



Ingredients:
1 small red onion, sliced
1 red bell pepper, cut into strips
1 yellow bell pepper, cut into strips
2 zucchini, cut into 1/2-inch coins
12 baby red potatoes, cut in quarters
And so on.

Instructions:
  • First step, Preheat gas grill to medium high heat.
  • Next step is, Cut 8 sheets of heavy duty aluminum foil, about 12×18 inches each. Place two sheets on top of each other, so you will have four foil packets. Set aside.
  • Step 3, In a large bowl, combine onion, pepper strips, zucchini, potatoes, and sausage. Add the olive oil, oregano, basil, and paprika. Toss until vegetables and sausage are well coated.
  • Source: https://www.tablespoon.com/recipes/herbed-mushroom-and-rice-foil-packs/b3026f90-ab9b-40fa-a5ce-733644c88419?utm_medium=social&utm_source=pinterest&utm_campaign=06_2017_standard&crlt.pid=camp.T9xrAsT4MVpn



  • Rated 4/5 based on 58 Reviews

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